Italian Parsley Seeds Flat Leaf, Non-GMO Aromatic Flavor Seeds

Description and Characteristics

Italian Parsley (Petroselinum crispum) is a popular culinary herb known for its aromatic flavor and flat-leaf variety. Non-GMO and organically grown, this herb adds a refreshing, zesty flavor to a variety of dishes, making it a must-have in every home garden.

Growing Conditions

• Light: Full sun to partial shade
• Soil: Well-drained, rich soil
• Water: Regular watering, keep soil moist
• Zones: 4���������9

Planting Instructions

• Start seeds indoors 6���������8 weeks before the last frost date.
• Transplant seedlings outdoors after the danger of frost has passed.
• Space plants 6���������8 inches apart in rich soil.

Uses

• Herb gardens and kitchen windowsills
• Culinary dishes and garnishes
• Health supplements and teas