Amish Paste Tomato - Lycopersicon Lycopersicum

Characteristics and Uses of Amish Paste Tomato

Amish Paste Tomato is a popular heirloom variety known for its large, oblong fruits and rich, tangy flavor. These tomatoes are perfect for making sauces, pastes, and canning due to their thick flesh and low moisture content. Amish Paste Tomatoes are a favorite among home gardeners for their reliable performance and excellent taste.

Growing Conditions for Amish Paste Tomato

• Light Requirements: Full sun.
• Soil Requirements: Well-drained, fertile soil with a pH of 6.0-6.8.
• Temperature: Grows best in temperatures between 70-85°F (21-29°C).

Planting Tips for Amish Paste Tomato

• Start seeds indoors 6-8 weeks before the last frost date or directly sow outdoors after frost danger has passed.
• Space plants 18-24 inches apart to allow for proper air circulation and growth.
• Support plants with stakes or cages to prevent the fruit from touching the ground.

Watering Instructions

Water deeply and consistently, keeping the soil moist but not waterlogged. Water at the base of the plant to prevent wetting the leaves.

Growing Zones

• USDA Zones: 3-10
• Global Zones: 3-10

Benefits & Uses